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Over the past 15 years we have developed a comprehensive wine product range to meet a wide variety of customer needs. Our portfolio provides fermenta...
TY48 is the only yeast product that will ferment pure sugar to 20%ABV high quality alcohol base.
PRESERVATIVES AND STABILISERS
Also known as vitamin C, a fine granular antioxidant for use in alcoholic beverages.
Powdered potassium salt used in alcoholic beverages for long term prevention of oxidisation and inhabition of microbial growth.
Potassium salt of sorbic acid for use in alcoholic beverages to prevent refermentation after bottling.
Powdered sodium salt used in alcoholic beverages for long term prevention of oxidisation and inhabition of microbial growth.
Anti Oxidant Liquid
Aqueous solution of citric acid, ascorbic acid and potassium metabisulphite used to prevent oxidisation in alcoholic beverages.
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