SPL International have been supplying the homebrew industry with it's world renowned products since 1992
 
 
 
Over the past 15 years we have developed a comprehensive wine product range to meet a wide variety of customer needs. Our portfolio provides fermenta...
 
 
A fermented alcoholic beverage that is made from apples (or pears). SPL supplies ingredients to aide with the processing of fruit, fermentation of th...
 
 
 
 
 »  Wine  »  ACIDITY ADJUSTMENT
Calcium Carbonate Fine powder form product for acidity reduction.
Citric Acid Granular organic acid used for increasing citrus acidity.
L-Tartaric Acid Natural grape acid used to increase acidity in wine.
Malic Acid Granular organic acid used to increase malic acidity and tartness
Metatartaric Acid Powdered acid for prevention of tartrate crystal formation.
Trisodium Citrate Crystalline trisodium salt used to regulate acidity in alcoholic beverages.